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Toasted fennel & peppercorn poached, cocktail sauce, fresh lemon

Baked, buttered and salted Bavarian pretzels served with house pub cheese

Panko crusted, lightly fried Maine cheese curds, marinara

Sautéed local mussels, white wine, garlic, shallots,  tomatoes, butter toasted baguette

Brined, applewood smoked and fried, tossed in your choice of Buffalo Garlic, or Maine Blueberry BBQ, served with blue-cheese dressing, carrots & celery

Creamy house made spinach, artichoke hearts served in a bread bowl with crostini

Prime Rib, Maine cheese curds, Demi Glacé, French fries topped with fresh herbs

Fried brussel sprouts, sautéed in a maple tamari glaze topped with fried vidalia onions

Fried calamari topped with banana peppers and pickled onion served with marinara

Lobster, shrimp, saffron cream

Crisp mixed greens, carrots, cucumber, red onion, grape tomato served with choice of blue cheese, each, balsamic, Italian, Caesar or creamy Greek

Chopped romaine, shaved parmesan, croutons, Caesar dressing, fresh lemon

Fresh iceberg lettuce, cherry tomato, chopped bacon, bleu cheese crumbles, fried Visalia onions served with bleu cheese dressing

Mixed greens, cucumber, tomato, red onion, Kalamata  olives, feta cheese and creamy greek dressing

Fresh picked Maine Lobster meat served on a butter toasted hoagie roll.  Choice of butter poached or lemon aioli dressed with lettuce, tomato served with fries

Fresh shaved prime rib, Demi glacé, Swiss cheese, carmelized onions, horseradish cream sauce, butter toasted brioche bun (avail GF)

Roasted peppers, onions, cauliflower and chick pea hummus in a flour tortilla wrap with shredded lettuce, tomato and cucumber

Fresh Fried Haddock Fillet griddled, boiled or fried, tartar sauce, shredded lettuce, tomato, butter toasted brioche bun

Brined, panko crusted and fried chicken breast, herb aioli, Morse's sour mustard pickles, lettuce, tomato, butter toasted brioche bun. Substitute herb griddled chicken breast available

Add Spicy with cheddar cheese. habanero honey aioli & onion bacon jam +2

Two 1/4 pound Angus beef patties, American cheese, shaved lettuce, tomato, Morse’s sour pickles, house made burger sauce, butter toasted brioche bun

Add Onion Ring & onion bacon jam +3

Lightly battered and fried scallops, haddock, and whole belly clams served with french fries

Seared house marinated terres major, cilantro lime rice, roasted corn & tomatoes, chimichurri sauce

House made alfredo sauce with fresh parmesan and garlic served over pappardelle pasta

Add herb chicken +7, crispy chicken +8, broiled or fried haddock +10, seared salmon +12, beef tips +12, griddled shrimp +12, Poached lobster +18

Cauliflower steak, creamy cauliflower purée, roasted tomato & zucchini, basmati rice and fresh herbs

Herb aioli braised Salmon, panko crust, buttery pea & shallot couscous, fresh lemon 

Fried filet of haddock, coleslaw, tartar, fresh lemon, fries

House made prime rib bolognese, pappardelle, sous bise, shaved parmesan, ricotta, fresh herbs

Butter poached Maine Lobster, sautéed fingerling potatoes and fresh asparagus finished with a lemon citrus beurre blanc

Served with French Fries

Served with French Fries

Served with French Fries

Served with cheese & butter or with marinara

Served with French fries & tartar